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http://188.190.33.55:7980/jspui/handle/123456789/14911| Title: | Features of Weediness of the Field by Root Residues of Corn |
| Authors: | Korchak, Mykola Yermakov, Serhii Hutsol, Taras Burko, Lesya Tulej, Weronika |
| Issue Date: | 2021 |
| Citation: | Mykola Korchak, Serhii Yermakov, Taras Hutsol, Lesya Burko, and Weronika Tulej. Features of weediness of the field by root residues of corn // Environment. Technology. Resources. Proceedings of the 13th International Scientific and Practical Conference. Rezekne, Latvia (2021), Volume 1, P. 122 – 126. (Scopus). https://doi.org/10.17770/etr2021vol1.6541 |
| Keywords: | Weediness of the field, root residues, corn, ground part, rhizome. |
| Abstract: | The presence of a large amount of root residues after harvesting corn creates problems for the processing of the field. On the basis of field and laboratory studies, the character of weediness and the main physical and morphological characteristics of rhizomes were revealed. Analysis of the variation curves of the dimensional characteristics of root residues and the mass graphical dependences of rhizomes made it possible to develop a general approach to freeing fields from plant residues of corn. |
| URI: | http://188.190.33.55:7980/jspui/handle/123456789/14911 |
| Type: | Article |
| Appears in Collections: | Статті |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Корчак стаття 2.pdf | 230,11 kB | Adobe PDF | View/Open |
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