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http://188.190.33.55:7980/jspui/handle/123456789/14715| Title: | Managing Resource-Saving Development of Agri-Food Enterprises in the Context of Food Security and Sustainability: Strategic Aspects |
| Authors: | Markina, Iryna Somych, Nikolai Shkilniak, Mykhailo Chykurkova, Alla Lopushynska, Olena |
| Issue Date: | 2021 |
| Citation: | Markina, I., Somych, N., Shkilniak, M., Chykurkova, A., Lopushynska, O. Managing resource-saving development of agri-food enterprises in the context of food security and sustainability: strategic aspects. Central European Management Journal. 2021. 29(3). pp. 114–135. DOI: https://doi.org/10.7206/cemj.2658-0845.56 |
| Keywords: | agricultural sector; climate policy; food security; management; market conditions. |
| Abstract: | The study revealed that Ukraine is clearly not on the path to progress in manufacturing enter- prises and agriculture, as most of its indicators do not meet global nutrition goals. At the same time, Ukraine remains an export-oriented country. Its agri-food enterprises’ activities focus on external markets, corresponding to the priorities of the country’s agricultural policy and sustainable develop- ment goals of the United Nations organization. |
| URI: | http://188.190.33.55:7980/jspui/handle/123456789/14715 |
| Type: | Article |
| Appears in Collections: | Статті |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Markina.pdf | 576,78 kB | Adobe PDF | View/Open |
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